Blueberry almond turtles

7 tablespoons of cocoa in dark chocolate chips
1/4 cup dried wild blueberries
1/4 cup sliced ​​almonds

Place chocolate chips in a glass bowl and place it in the microwave background for about 60/75 seconds, until it becomes molten. Mix cranberries and almonds
Then reduced by 5 rounded tablespoons on parchment paper. Cool in refrigerator for 2 or 4 minutes.

104 cal, 8 g of fat (3.5 g sat), 0 mg sodium, 9 g of carbohydrate, 1 g of fiber, 2 g of protein